タイトル:Does use of the polyene natamycin as a food preservative jeopardise the clinical efficacy of amphotericin B?
訳:「食品防腐剤としてポリエン・ナタマイシンの使用は、アンホテリシンBの臨床的有効性を脅かすか?」
研究者:Dalhoff AA, Levy SB.
公表雑誌:Int J Antimicrob Agents. 2015 Jun;45(6):564-7.
研究機関:University Medical Center Schleswig-Holstein, Institute for Infection Medicine, Brunswiker Str. 4, D-24105 Kiel, Germany. Center for Adaptation Genetics and Drug Resistance, Tufts University School of Medicine, 136 Harrison Avenue, Boston, MA 02111, USA.